Town Guide

This Kisarazu restaurant was founded in Meiji 30. For over 100 years, we have been committed to serving dishes that showcase Kisarazu’s unique ingredients and providing warm hospitality.

Tuna Brothers is a restaurant specializing in poke and tuna sashimi run by Japanese brothers. The owner, who has a keen eye for tuna cultivated through his experience in stocking tuna at the Tsukiji ...

Yamato Soy Sauce Ramen is located in Nagasuka, Kisarazu City and serves aged soy sauce ramen. They serve a bowl of ramen based on "Shimousa Soy Sauce," which is made using only domestically produced w...

"Eat Local" We are developing dining rooms, cafes, steakhouses, and taverns with the theme of local production for local consumption. We will continue to create restaurants that are connected to the d...

Cafe ！ Delicatessen lunch boxes made with fresh vegetables from Hawaii are very popular We use a lot of vegetables grown in Hawaii and offer delicious dishes freshly prepared every day. Vegan...

We offer a variety of satisfyingly sized plated dishes, prepared with the utmost care and attention. All of our dishes are easy to eat and very popular. Please enjoy home cooking from all over the wo...

This specialty restaurant in the Kimitsu City area of Chiba Prefecture offers a diverse menu centered around extremely spicy ramen. A key feature is the ability to customize the level of spiciness, ca...

Okonomiyaki ・ Teppan-yaki Chinchikurin with many locations in Hiroshima and Tokyo. You can enjoy authentic Hiroshima okonomiyaki in Los Angeles. Hiroshima Okonomiyaki Shoburiyaki Shrimp Mayo Yaki ...